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Presenting Ocean’s Halo Organic and Vegan Broths! These delicious broths or soup bases are made with ocean-farmed kelp and are the perfect vegan option for all of your soup creations! Perfect for everyone: meat eaters, vegetarians and vegans. Happy slurping!
All Ocean’s Halo Broths are USDA Organic Certified and Certified Vegan, and are made with non-GMO and gluten-free ingredients! Ocean’s Halo also works with 1% for the Planet to donate at least 1% of revenue from these items to environmental causes like ocean conservation and food waste mitigation.
Ramen Broth: Inspired by Japanese Tokyo-style classic Tonkotsu ramen, pop noodles, veggies and/or roasted pork into this delicious and savory base for a delicious and easy to make bowl of ramen!
Miso Broth: Just add fresh tofu & some Ocean’s Halo seaweed to this Ocean’s Halo Miso Broth and you’ve got a delicious vegan miso soup in a minute.
Pho Broth: Inspired by Vietnamese pho noodle soup, enjoy a rich and gingery flavor with hints of star anise that pairs perfectly with Ocean’s Halo rice noodles!
Thai Coconut Broth: Try this Ocean’s Halo Thai Coconut Broth for a great shortcut to Tom Kha Gai soup or your favorite Thai curry recipe.
No Chicken Broth: Finally, a plant-based, chicken-flavored broth that is delicious on its own and perfect for everyday cooking with all the flavor of chicken broth and only a fraction of the sodium!
No Beef Broth: Finally, a plant-based, beef-flavored seaweed broth that is delicious on its own and also a perfect substitute for vegetable or beef broth in everyday cooking!
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